Ceci-Cela – New York, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (212) 274-9179 to check today's hours. Know the hours? Send them to us.

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55 Spring St, New York, NY 10002

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Address55 Spring St, New York, NY 10002

Phone(212) 274-9179

StyleBakery

CountyNew York County

Time zoneEastern Time

From city center1.6 mi southwest

About Ceci-Cela

Set at 55 Spring St (10002), Ceci-Cela is a bakery 1.6 mi southwest of the New York city center.

New York has 1,497 places on our map that bake or sell fresh pastry, and this is one of them — about one per 5,663 people living in the city. The closest neighbour on our map is Baked By Melissa, less than 0.1 mi away.

Hours were not published with this listing. Most bakerys in New York open in the early morning, but phoning (212) 274-9179 first is a good idea.

At a glance

Listed as	Bakery
Bakeries in New York	1,497
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.

Breads & Rolls

Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.

Cookies & Bars

Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.

Photos

All photos

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Ceci-Cela

What are Ceci-Cela's hours?

We have not verified a weekly schedule for Ceci-Cela yet. Call (212) 274-9179 to confirm before visiting.

Where is Ceci-Cela located?

Ceci-Cela is at 55 Spring St, New York, NY 10002. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Ceci-Cela?

The listed phone number is (212) 274-9179.

What should I order at Ceci-Cela?

As a bakery, typical picks include Cheese Danish, Morning Glory Muffin, Jewish Rye, and Challah. See the full menu page for more.

What other bakeries are near Ceci-Cela?

Nearby options include Baked By Melissa (less than 0.1 mi), Eileen's Special Cheesecake (less than 0.1 mi), and Lafayette Pastry Shop (less than 0.1 mi).